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Cold Tapas

by Bistro Sakana | Apr 21, 2017

- Specialty from the Kaisen bar
- Albacore Tuna Tataki
  24.00
  lightly seared albacore tuna, sliced and served with tangy ponzu sauce, momiji oroshi, green onion & garlic chips
- Beef Tataki
  24.00
  thinly sliced Alberta "AAA" beef tenderloin served with apple slivers, baby arugula, micro greens, roasted garlic chips, aged parmesan shavings and our special ponzu vinaigrette
- Black Sesame Encrusted Tuna
  20.00
  albacore tuna tataki lightly torched, encrusted with black sesame seeds, and served with tangy yuzu sauce. yum!
- Chef Choice Usuzukuri
  32.00
  Thinly sliced sashimi with our specialty citrus sauce
- Crispy Tuna Sandwich (per pc)
  5.00
  Spicy tuna with our deep fried tortilla shell.
- Hamachi Jalapeno (6pc)
  30.00
  Hamachi sashimi, jalapeno pepper, in our own citrus sauce
- Spicy Tuna / Salmon
  12.00
  Chunks of tuna or salmon marinated in our popular spicy sauce