(604) 633-1280. We are officially open for Dine In. LUNCH: Tues-Fri 12pm-2pm; DINNER: Tues-Sun 5pm-9:30pm. Take Out available for pick or through online platforms Doordash, Ubereats, & Skip the dishes. 24 hours pre-booking for Omakase is required. bistrosakana@hotmail.com

Nigiri & Sashimi

Sashimi
Additional $0.25 for a brown rice nigiri, gunkan, or temaki sushi option. Ask your server about unlisted nigiri, gunkan, or temaki sushi creations

    • Tempura

    • Jumbo Prawn Tempura (4pc)

      4.75- 1pc
      18.00-4pc

    • Lobster Tempura

      24

      6oz of succulent lobster served with spicy mayo

    • Soft Shell Crab Tempura

      $17
      $17

      soft shell crab tempura with ponzu-citrus dipping sauce

    • Assorted Tempura*

      $9.5 - 7 Pieces
      $13 - 11 Pieces

      tiger prawn and vegetable tempura served with sweet dipping sauce

       

    • Veggie Tempura

      $9 - 7 Pieces
      $12.5 - 10 Pieces

      assorted vegetable tempura with sweet dipping sauce

    • Prawn Tempura*

      $9.5 - 4 Prawns
      $13.5 - 6 Prawns

      tiger prawn tempura with sweet dipping sauce

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    • Sashimi

    • Aji Tataki

      Market Price

      Japanese horse mackerel served with freshly grated ginger and green onion

    • Blue Fin Tuna Sashimi by Grade (6pcs)

      $42/ $48/ $58
      $42/ $48/ $58

      Akami/Chu Toro/O-Toro

    • Chef Choice Usuzukuri

      $25

      Thinly sliced sashimi served with our specialty citrus sauce

    • Kinmadai Sashimi (6pcs)

      35

      Golden sea bream

    • Madai Sashimi

      30

      Seabream

    • Organic King Salmon Sashimi by Grade (6pcs)

      $30/ $36
      $30/ $36

      Akami/Chu Toro/O-Toro

    • Shima Aji Sashimi (6pcs)

      $30

    • Albacore Tuna Sashimi* (5pcs/ 10pcs)

      $14/ $23

    • Wild Sockeye Salmon Sashimi* (5pcs/ 10pcs)

      $14/ $23

    • Tuna & Sockeye Sashimi Combo* (5pcs/ 10pcs)

      $14/ $23
      $14/ $23

    • Toro Sashimi* (6pcs)

      $28

      Albcore

    • Hamachi Sashimi (6pcs)

      $30
      $30
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    • Nigiri Sushi

    • Chopped Hotate Scallop

      $4.50
      $4.50

      Scallop

    • Kani

      $6

      Dungeness Crab

    • Kinmadai nigiri

      8

      Golden sea bream

    • Madai nigiri

      6

      sea bream

    • Negitoro

      $6

      Tuna Belly & green onion

    • Shima Aji

      6

    • Tuna nigiri

      $3.5
      $3.5

      albacore tuna

    • Inari

      $3

      deep fried tofu pocket

    • Wild Sockeye Salmon nigiri

      $3.5

      wild sockeye salmon

    • Ebi

      $3.50
      $3.50

      cooked prawn

    • Hotaté

      $4.50

      scallop

    • Hamachi

      $6

      yellowtail

    • Unagi

      $4.75

      B.B.Q. eel

    • Tobiko

      $3

      red seabream

    • Ikura

      $7
      $7

      local spot prawn

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    • Prime Nigiri Sushi

    • Aji nigiri

      $6

      Horse mackerel

    • Saba

      $6

      Mackeral

    • Blue Fin Tuna nigiri

      $7/ $8.5

      Akami (lean)/ Chu-Toro (Medium)

    • Organic Ora King Salmon Nigiri

      $4.50/ $5.5

      Akami (lean)/ Chu-Toro (medium)/ O-Toro

    • Zuke Maguro

      $7.5

      Marinated Blue Fin Tuna

    • Bafun Uni

      Market Price

      Exotic sea urchin from Hokkaido; super sweet and rich.

    • Hamachi Toro

      $8

    • Shima Aji nigiri

      $7
      $7

      Striped Jack

    • Madai

      $6

      Seabream

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^Signature dishes. *Recommended by the Vancouver Aquarium as an ocean-friendly seafood choice

🌶 indicates a spicy dish

Disclaimer: Pricing and availability subject to change.

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